Patisserie Woo
"Bloom In Harmony" Mooncake Collection
A reinterpretation of togetherness inspired by nature; a fresh appreciation for artistry in a new collaborative creation. Through the “Bloom In Harmony” Mooncake Collection, we hope to convey a sense of sweet harmony as each bite invites one to appreciate and celebrate the duality, opposites and cycles of life.
Inspired by the nature of the moon and flowers, each set contains six florets of mooncakes: golden traditional baked skin filled with white lotus and freshly roasted pistachios, and three baked charcoal skin with a creamy, aromatic white lotus filling. Packed within a black and grey microfibre cylindrical sling bag, characterised by loop knots on both ends, this holder can be repurposed as a crossbody sling bag that fits a water or wine bottle.
As we await the Harvest Moon to illuminate our September sky on the night of the 17th, let this special gift be a sweet reminder to all that no matter where you are, there you’ll find a meaningful connection to be savoured.
About Patisserie Woo
Patisserie Woo was founded in 2019 by Melissa Woo, who enrolled at Le Cordon Bleu after graduating from university. “Quality” and “elegance" are key ingredients in Patisserie Woo creations, which are often inspired by flavours from Melissa’s travels, and made from the finest ingredients from Japan and Belgium she can find. Combining traditional European techniques with Asian flavours, she makes sure that every little detail counts when it comes to giving her customers a taste of the perfect bake — with every bite, every time.